AI Generated recipe

Longhorn Loaded Nachos

These loaded nachos are a delicious and easy-to-make option for a UT Austin themed tailgate. They are packed with flavors and can be customized to your liking. Enjoy your tailgate gathering!


1 bag of tortilla chips 

2 cups shredded cheddar cheese 

1 cup cooked and seasoned ground beef or chicken 

1/2 cup diced tomatoes 

1/4 cup sliced jalapeños 

1/4 cup diced red onions 

1/4 cup sour cream 

1/4 cup guacamole 

1/4 cup chopped fresh cilantro 

Salsa (optional, for serving) 


Preheat your oven to 375°. Spread a layer of tortilla chips on a baking sheet or oven-safe platter. Sprinkle half of the shredded cheddar cheese evenly over the chips. Add a layer of seasoned ground beef or chicken on top of the cheese. Sprinkle the remaining cheese on top of the meat. Add the diced tomatoes, sliced jalapeños, and diced red onions evenly over the cheese. Place the baking sheet or platter in the preheated oven for about 10-15 minutes or until the cheese has melted and is bubbly. Remove it from the oven and let it cool slightly. Drizzle sour cream and guacamole over the nachos. Garnish with fresh cilantro. Serve immediately with salsa on the side, if desired. 

Recipe generated by Artificial Intelligence 


More Cook ’Em Horns recipes